Month March 2011

Fruit Cup for the Spring

Fruit cup This is a great recipe for any season.  It is versatile with many fruits. Here, I’ve used mostly pears, apples and cherries. Cooking Preparation Time: 30 Minutes                      …

Mutter Methi Malai – Peas with Fenugreek Leaves

Methi Mutter Malai This is a very simple, no-fuss recipe with touch of elegance. It is very quick and healthy. It is also very versatile with many ingredients that can be easily substituted and it still remains very tasty. The…

Mutter Paneer

Mutter Paneer Mutter Paneer is a very tasty vegetable dish in North India. It takes a little bit of time to prepare but it is worth it. It takes a few steps to prepare this dish. The steps can be…

Dahi Wada – Dal Balls with Yogurt

Dahi Wada Dahi wada is very famous all over India and is a very popular dish in Northern India. It is also in the chaat family. This is how I make Dahi Wada for my family.  It is made from Urad…

Onion Pakora – Fritters

Onion Pakora Onion fritters are very popular all over India. It is a great wonder that even though hygiene is still very poor, the rate of illness is very low in India.  Research shows that most of the poorest people…